Baking

Sweet Potato Cobbler Crumble

The holidays are upon us. How did that happen so fast? If you’re like me and am not quite ready yet, maybe this Sweet Potato Cobbler Crumble will help you get in the spirit. This month’s Recipe ReDux theme challenged us to make a healthy holiday dessert, and this one fits the bill. There are …

Chocolate Chip Hazelnut Muffin Pies {Recipe ReDux}

When life doesn’t go as planned… Sometimes, things just don’t happen like you expected them to. Like that time some friends, my husband, and I ducked into a cafe in the middle of a snowstorm in Ankara, Turkey. It was cold, windy, snowy, and the street was deserted. We just wanted a place to warm …

Šunka v Testu (ham baked in pastry)

Today’s recipe comes from Adele, who blogs over at Adele in Slovenia. I love Adele’s blog because she writes about everything that I love too: food, the outdoors, and of course Slovenia! I’m so happy to have Adele guest posting on Taste of Divine this week. Thank you Adele! When Christine asked me to write a …

Nonna’s Pastiera Recipe

In America we serve turkey on Thanksgiving. In Naples, they wouldn’t think of serving Easter dinner without Pastiera. Legend has it that this soft and sweet Easter ricotta pie even made the “Queen who never smiles” (Queen Maria Theresa of Austria) light up like the sun when she bit into a forkful of la pastiera napoletana. It …

Grandma Devlin’s Bran Raisin Muffins

Grandma Devlin’s Bran Raisin Muffins are just the perfect thing for breakfast, tea, or a snack. And with a pat of Irish butter, they are just to die for. Not to be confused with the cereal “Raisin Bran,” these muffins are made with actual bran, which is the outer-most layer of the grain. It’s generally …

Chocolate Chip Banana Nut Cookies {Recipe ReDux} (Paleo/Vegan)

What goes best with chocolate? PEANUT BUTTER!!!! This month’s Recipe ReDux theme challenged us to make something healthy with our favorite chocolate match, and well…chocolate and peanut butter are pretty much a match made in heaven if you ask me. This chocolate chip banana nut cookie recipe is the perfect combination of peanut butter chocolaty-ness, …

Buckwheat Pie Crust

What the heck is Buckwheat? Fun Fact: Buckwheat is actually a seed, not a grain. It’s used like a wheat, but isn’t even related to wheat and isn’t a grass. It’s a pseudocereal. Apparently, it was first cultivated in the Balkans in 4000 B.C. I see it everywhere here in Slovenia…”ajdova” everything–ajdova moka (flour), ajdova torta …